Name: Tempeh Bacon
Prep time: 5 min
Cook time: 10 min
Ingredients: 2 tbsp Soy Sauce; 2 tbsp Pure Maple Syrup (I use regular syrup); 2 tsp hot sauce; 1 tsp ground cumin; 1 8 oz package of tempeh

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Tempeh Bacon

Replace your greasy bacon with Tempeh Bacon - I use it on salads, make BLT, etc.

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Prep Time 5

Cook Time 10

Calories 156 kcal

Ingredients

2 tbsp Soy Sauce
2 tbsp Pure Maple Syrup I use regular syrup
2 tsp hot sauce
1 tsp ground cumin
1 8 oz package of tempeh

Instructions

Create a quick marinade by combining the soy sauce, maple syrup, hot sauce, and cumin in a shallow dish. Cut tempeh into strips of 12 and soak for about 2-5 minutes covering al pieces with sauce.
Place the tempeh in a nonstick pan and cook over medium heat for about 5 minutes on each side, or until crispy. Pour rest of sauce over tempeh while cooking.

Nutrition

Serving: 3slicesCalories: 156kcalCarbohydrates: 15gProtein: 11gFat: 6gFiber: 5g

Keyword Plant-based, Vegan

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